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Tuesday, September 4, 2007

If they're done right, this is what they look like when they're dry, all ready to be wrapped around some fresh vegetables and dipped in fish sauce!

...but if you let a tourist make one...
...it'll only be fit to feed the family pigs.

But then you can take a walk through the village, admire the gates, and

meet one of the village ladies, her teeth stained by a lifetime of chewing betel nut..

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